EKSTRAKSI MINYAK NABATI PADA BIJI-BIJIAN DAN KACANG-KACANGAN DENGAN METODE SOKHLETASI

RENY ROSALINA, NOVA SETIAWAN, RISKA SURYA NINGRUM

Abstract


Vegetable oil is the primary metabolite of plants and has various benefit for humans. The high content of unsaturated fatty acids is very good for health when compared to saturated fatty acids, beside that vegetable oils also have high phytochemical content. This study aims to extract vegetable oils from various sources such as candlenut, sesame, soybeans, corn and sunflower seeds by sokhlet method and to determine the percentage of the vegetable oil. Extraction was done by sokhletasi with n-hexane as a solvent. The percentage of vegetable oil from five extracted samples was 52.44% for candlenut oil, 34.23% for sesame oil, 48.68% for soybean oil, 36.97% for corn oil, and 69.28% for sunflower seed oil. Based on these results, it can be concluded that the soxhlet method can be used in various types of samples to extract vegetable oil, and the percentage of vegetable oil is quite high ranging from 34% -70%.


Full Text:

PDF

References


Bokhari, A., Chuah, L.F., Suzana, Y., Azis, H. (2015). Kapok Seed Oil Extraction using Soxhlet Extraction Method: Optimization and Parametric study. Australian Journal of Basic and Applied Sciences. 9(37). pp: 429-431

Choirul, A., Agustin, T.W., Romadhon. (2014). Pengaruh Pelarut Yang Berbeda Pada Ekstraksi Spirulina Platensis Serbuk Sebagai Antioksidan Dengan Metode Soxhletasi. Jurnal Pengolahan Dan Bioteknologi Hasil Perikanan, 3(4). Halaman:106-112.

Midwar. (2017). Analisis Faktor-Faktor Yang Mempengaruhi Konsumsi Minyak Goreng Bimoli Di Kecamatan Peudada Kabupaten Bireuen. Jurnal S. Pertanian 1 (12), pp: 1066–1090

Nik Norulaini, N.A., Budi, R.S., Omar, A., MD. Zaidul, L.S., and Omar, A.K. (2004). Major Chemical Constituents of Candle Nut Oil Extract Using Supercritical Carbon Dioxide. Malaysian Journal of Pharmaceutical Sciences, 2(1), pp:61-72

Rajendran, A. R, Singh, N., Mahajan, V., Chaudhary, D. P., Sapna and Kumar, R.S. (2012). Corn Oil: An emerging industrial product. Directorate of Maize Research. New Delhi: Technical Bulletin, No. 8:36 p.3

Rosalina, Sondang, Hamidi, W., Jahrizal. (2014). Analisis Permintaan Konsumen Terhadap Minyak Goreng di Kota Dumai. Jom Fekon, 1(2)

Shivani, P., Khushbu, P., Faldu, N., Thakkar, v., and Shubramanian, R. B. (2011). Extraction and analysis of Jatropha curcas L. seed oil, Bc`African Journal of Biotechnology, 10(79), pp:18210-18213

Warra, A.A. (2011). Sesame (Sesamum Indicum L.) Seed Oil Methods of Extraction And Its Prospects In Cosmetic Industry: A Review, Bayero Journal Of Pure And Applied Sciences, 4(2), pp: 164 – 168

Zheljazkov, V.D., Brady A. Vick, M. Ebelhar, W., Buehring, N., Baldwin, B.S., Astatkie, T. and Miller, J.F., (2008). Yield, Oil Content, and Composition of Sun flower Grown at Multiple Locations in Mississippi. Agronomy Journal, 100(3), pp : 635-642.


Refbacks

  • There are currently no refbacks.